Prestige Food Trucks
The number of food trucks in the United States was nearly 6000 in 2018. As the popularity of food trucks continues to rise, you may find yourself eager to enter the fray. Food trucks are a …
Continue Reading about Helpful Food Truck Maintenance Tips →
It's estimated that 2.5 billion people around the globe purchase food from a food truck or kiosk every day! Despite a large market, there's still ample room for new food truck owners to join …
Continue Reading about 5 Tips for a Successful Food Truck Catering Event →
According to Food Truck Nation, the food truck industry has a total market value of over 2 billion dollars. If you want to break into this growing market you are going to need to be a savvy …
Continue Reading about 6 Ways to Increase Your Food Truck Revenue →
Built for The Salvation Army of Elkhart, Indiana, this emergency response mobile kitchen will help feed first responders and disaster survivors. A 20-foot Ford F59 step van, this food truck has the …
Continue Reading about Salvation Army Emergency Response Truck →
There are more than 1.3 million active-duty military members. Including their spouses and children, there are over 1.5 million additional active-duty military family …
Continue Reading about Why Your Food Truck Should Offer a Military Discount →
The average cost of opening a brick-and-mortar restaurant is $275,000. If you’re an aspiring restaurateur, you’ve likely looked into your options, like buying a food truck. Sounds simple, …
Continue Reading about 5 Things You Should Know Before Buying a Food Truck →
