For more than 50 years, family-owned Taurus Flavors has been serving their Chicago community with delicious sandwiches and hand-dipped ice creams. This 18-foot Ford F59 food truck will expand their reach and catering capabilities.
This food truck features the following:
Kitchen Equipment
- 48-inch Master-bilt® ice cream dipping cabinet
- 36-inch American Range® flat top griddle
- 3-well Eagle® steam table
- 4-foot CaptiveAire® hood with rooftop exhaust fan
- ANSUL® fire suppression system
- 36-inch Turbo Air® sandwich prep station
- 19-cubic-foot True® refrigerator
Audio/Visual
- Exterior speakers
- Interior speakers
- FM/Bluetooth/iPhone-ready sound system
- Bluetooth/iPhone-ready receiver
Power/Fuel
- 105-lb. chassis mounted LP bottle
- 12 KW Powertech® diesel generator
- Generator exterior vented door
- 100 AMP panel box
- 50 AMP main service
- 20 AMP receptacles
- 50 AMP auto transfer switch box
Water
- 40-gallon fresh water tank
- 62-gallon grey water tank
- 6-gallon electric water heater
Interior
- Black marble vinyl flooring
- Smooth white aluminum walls & ceiling
- Stainless steel counters
- 36-inch stainless steel equipment stand
- 2-foot x 4-foot work table
- LED light fixtures
- 15,000 BTU air conditioning unit
- 3-bowl sanitation sink with drain boards
- Hand washing sink
Exterior
- 3-foot x 5-foot serving window
- LED lights
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