The State Bank GIVES program seeks to give back through partnerships and volunteer placement with local non-profit organizations. This 18-foot Ford F59 food truck will act as an extension of that program, connecting with the local community at festivals and events.
This food truck features the following:
Kitchen Equipment
- 24-inch American Range® flat top griddle
- 2-burner American Range® hot plate
- Sharp® microwave
- NEMCO® hot dog bun steamer
- 4-foot CaptiveAire® hood
- Koorsen® fire suppression system
- True® T-19 refrigerator
- True® T-19 freezer
- 28-inch Turbo Air® sandwich prep station
- Excellence® ice cream display freezer
Audio/Visual
- 48-inch smart TV with shadow box
- WIFI booster kit and hot spot
- Satellite dish
- Polk® marine exterior speakers
- Polk® interior speakers
Power/Fuel
- 100-lb. LP gas bottle
- 12 KW Diesel Generator
- Generator Fuel Tank & Gauge
Water
- 40-gallon fresh water tank
- 60-gallon grey water tank
- 6-gallon hot water heater
Interior
- 15,000 BTU air conditioning unit
- Black marble vinyl flooring
- MaxxAir® power vent
- LED light fixtures
- White aluminum walls
- Overhead shelving
- Bread rack
- Custom base cabinets
- Stainless steel prep counters
- 3-bowl sanitation sink
- Hand washing sink
Exterior
- 14-foot power serving area awning
- 8-foot x 3-foot serving window
- Exterior fold down counters
- Rear towing hitch
- Full graphics wrap
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